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Prevent Foodborne Illness

Prevent Foodborne Illness
By Roy Miller on Apr 20, 2017 at 06:22 PM in Industry News

In a recent blog post, Alex Stark reviewed the Food Safety Modernization Act (FSMA) and the sea change that it presents to food safety in the U.S. Gone are the days of reacting to problems after they occur; the FSMA seeks to prevent them from occurring in the first place. Exactly what are these problems that the FSMA seeks to prevent?

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